Permaculture Project
Permaculture Project
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Summary
Summary
The Saint Lucia Agriculture Extension Foundation (SLAEF) promotes permaculture and climate-smart agriculture to strengthen food and nutrition security across Saint Lucia and the Caribbean. Working with farmers and communities, SLAEF supports practical, locally driven solutions that increase food production while restoring soil health, biodiversity, and ecosystem resilience.
Guided by permaculture ethics "care for the earth, care for people, and fair share" SLAEF integrates sustainable farming practices, appropriate technology, and farmer training to reduce dependence on food imports, improve public health, and build climate resilience. Through capacity building, agro-processing, and regional collaboration, SLAEF empowers farmers to produce affordable, nutritious food while creating healthier communities and more sustainable food systems.
permaculture_success stories's.mp4President of SLAEF Mr. Christopher Wilson. He speaks on the success of the permaculture method called the lasagna method. This method a no-dig gardening technique that builds nutrient-rich soil while producing nutrient rich food. The true definition of sustainability.
elijah_shalmang on permaculture challenges & achi_a.mp4SLAEF member Elijah Shalmang speaking on the challenges of permaculture.
Lasagna method bed made using logs and organic waste.
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